Breeding

The livestock industry includes enterprises whose main activities are the breeding and fattening of cattle, dairy animals, poultry and swine, for milk and meat production. There are many processes in this sector, ranging from acquiring and raising the animals, to slaughter and commercialization.

Sampling in the Livestock Industry

LABPLAS provides sampling tools for farmers who need to ensure the quality and safety of their facilities. In addition to tests directly related to animals (such as testing microorganisms and fluids or testing cow’s milk or eggs), soil, water, and manure tests must also be done to determine nutrient content and to identify potential toxins.

Preventive feed analysis

Preventive feed analysis

Livestock feeds require preventive testing to protect animal health. These analyses determine whether the feed in question can be incorporated into livestock feed rations, based on pre-established criteria whose ultimate objective is to guarantee the health and productivity of the herd.

Surface sampling

Surface sampling

A major concern in the livestock industry is the prevention, detection and control of infections by pathogens such as viruses and bacteria. The safety of livestock buildings, animal transport vehicles and vehicle wash stations must be ensured and requires periodic sampling.

Water testing

Water testing

Water used for stock watering must be carefully tested to avoid contamination with potential toxins that could affect livestock health.

Applications

Reliable and safe sampling tools are essential in order to carry out the various tests and analyses required within this industry.

  1. Identification of genetic differences

    Identification of genetic differences

    DNA test samples are used in the livestock industry to identify genetic differences in animal populations.

  2. Identification of viruses

    Identification of viruses

    Livestock owners must meet many standards in order to prevent, detect and control infections with viruses (H1N1, African swine fever, PRRS, circovirus, Newcastle). The implementation of safe practices is therefore necessary and requires reliable and rigorous sampling procedures.

  3. Identification of Salmonella in poultry

    Identification of Salmonella in poultry

    Poultry farmers must meet very strict standards for the prevention and detection of certain Salmonella serotypes in order to prevent transmission to consumers. Strict prevention and control procedures are necessary and require the use of sterile tools.

The LABPLAS advantage

Doing business with LABPLAS ensures you quality products and a service adapted to your needs.

Traceability of our products

Traceability of our products

You will always have access to all information about your LABPLAS products (traceability number for each batch of product, production date, sterility guarantee, etc.) thanks to the sterility certificate included with each order.

ISO 9001:2015 certified company

ISO 9001:2015 certified company

LABPLAS is ISO 9001:2015 certified, which demonstrates our commitment to meeting and exceeding industry standards. Our adherence to this quality standard guarantees the quality and reliability of your products. Compliance of your products is guaranteed for all future orders.

The variety of our products

The variety of our products

With our diversified products, we strive to simplify our clients' lives. We regularly undertake research and development to develop new products. Our specialists are also always ready to work with our clients on a product development project, in order to satisfy their most specific needs.

Talk to an advisor

Do you have any questions or concerns? We are here to help! Our advisors are available to answer all your questions and assist you in finding the best solutions. You can contact us by phone, email, or by using the contact form on our website. We will be happy to assist you as soon as possible.

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